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Latest News
Issue 10 SJC News 2020
30 July 2020
Meat free Tuesday in Unit 4 Food Studies
Article by Leanne Rivett
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Our Current Families
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- Our Annual Report & Strategic Plan
- EREA Apology to Victims and Survivors of Sexual Abuse
- National Redress Scheme
- Our News and Events
- Our Wellbeing
- Our Learning
- Our Identity
- Your SJC Community
- The SJC Story
Future Families
Our Community
Students in Unit 4 Food Studies are putting theory into practice, replacing beef mince for a plant based alternative in their spaghetti bolognese cooked this week. Meat free Tuesday!
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