2023 | ISSUE 4 | Year 9 Food Studies

Year 9 students created beautiful Tear-a-Part bread loaves this week in Food Studies as part of their “Paddock to Plate” project. They followed the design process to individualise the flavour and shape of their product. The smell from the kitchen wafted through the whole of the Westcourt campus - delicious! Our students were very proud of their results as you can see from these photos.

Sandra Silo